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Recipes
Flax Prairie Bread
| Yields: |
8 Loafs (36 Slices) |
| Serving Size |
1 Slice |
| 10 lb. |
Water |
| 2 lb. 8 oz. |
Honey |
| 1 oz. |
Canola Oil |
| 8 lb |
Bread Flour |
| 8 lb |
Whole Wheat Flour |
| 4 oz. |
Salt |
| 2 lb. |
Flaxseed |
| 12 oz. |
Sunflower Seeds |
| 4 oz. |
Poppy Seeds |
| 12 oz. |
Fast Rising Instant Yeast |
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Measure ingredients and place in bread machine pan in order recommended by manufacturer. |
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Select Whole Wheat Rapid Cycle. |
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Remove baked bread from pan and let cool on wire rack. |
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